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Alex Reed
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Sarah Weber

May 26, 2017

Spring Dessert Menu Release · May 2017

Pastry Chef, Meghann Walsh, And The Pastry Department Have Released The Dessert Menu For Spring 2017. Join Us For Dinner And Save Room For Dessert!

November 12, 2016

11/12/16 – Offsite Event – 2nd Annual The Chocolate Bar Event

On Saturday, 11/12/16, Pastry Chef, Meghann Walsh, participated in the 2nd Annual The Chocolate Bar event which celebrated all things chocolate and took place at the […]

July 28, 2016

7/28/16 – Cioppino Goes Wild: North American Wild Game Dinner · Wild Turkey Whiskey

5 Course North American Wild Game Dinner Welcoming The Master Distiller Of Wild Turkey Distillery, Eddie Russell · Offering The Option Of Either Wine Or Wild […]